Live Bar Performance
Gives you a real-time, minute-by-minute x-ray into your profitability. We don't just show you revenue; we show you exactly how much money you are making on every dish and drink you sell.
How it works
- 1
Every time a product is sold through the POS, the system checks the exact recipe cost for that specific item.
- 2
It calculates the margin based on the sale price minus the live mapped ingredients cost.
- 3
This data is aggregated onto your dashboard, categorised automatically into Wet and Dry sales.
- 4
You see your 'Flash GP' updating in real-time throughout the service.
The Ecosystem
This is the perfect synergy of the Automated Invoicing module (which provides the absolute correct ingredient cost) and the POS (which provides the real-time sale). Together, they generate your live margin dashboard.
Value to you
- Know exactly how much profit you made by 10 PM on a Friday night.
- Identify low-margin items that are dragging down your overall profitability.
- Make snap decisions on promotions or upselling based on live data.